Bendick’s Ice Cream Factory

Bendick’s Ice Cream Factory has been crafting premium private label ice cream since 1982, offering over 40 years of small batch production expertise. Located in Vancouver, we specialize in developing custom recipes for businesses of all sizes, with flexible minimums and personalized support. Whether you’re launching your first product or scaling an existing line, Bendick’s is the ideal partner to bring your ice cream vision to life.

We produce a wide variety of frozen desserts, including gluten-free, dairy-free, vegan, nut-free, ketogenic, and no sugar added options. From traditional ice cream and Italian gelato to plant-based and specialty diet products, our team can create the right recipe to match your brand’s identity and meet your customer’s needs. All of our dairy-based products are made with 100% Canadian milk, and everything is produced in small batches to ensure quality and consistency.

Bendick’s Ice Cream Factory has helped numerous ice cream startups grow from concept to shelf-ready success. In addition to manufacturing, we can assist with sourcing ingredients, navigating regulations, and connecting you to distribution networks. Our products, including the beloved Sara’s Old Fashioned Ice Cream, are distributed by TransCold Distribution and available in grocery stores, ice cream parlors, and retail outlets across Western Canada.

With a commitment to quality, innovation, and local production, Bendick’s continues to serve as a trusted manufacturing partner for Canadian ice cream brands. Whether you’re looking to create frozen desserts for retail, foodservice, or direct-to-consumer, we’re here to help you turn your ideas into a product people love.