Oatmeal is a popular breakfast dish made from oats that have been de-husked, steamed, and flattened or processed into a coarse flour through milling, rolling, or steel-cutting. Typically cooked with water or milk, it has a creamy texture and can be customized with sweeteners, fruits, nuts, seeds, and spices. Oatmeal can also refer to the flour made from crushed oats, which is used in baking and other recipes. Nutritious and hearty, it is a staple breakfast choice known for its warmth, versatility, and health benefits.
How big is the oats industry?
The global oatmeal market is projected to expand from USD 7.14 billion in 2024 to USD 13.12 billion by 2032, registering a 7% CAGR during the forecast period (2025-2032). This growth is driven by increasing consumer preference for nutritious and convenient breakfast options, as oats are widely recognized for their health benefits, including high fiber content and heart health support. The rising demand for plant-based and whole-grain foods further fuels the industry’s expansion.
How to choose best private label and contract manufacturers for Oatmeal?
Choosing the best private label and contract manufacturer for oatmeal starts with defining your product type—instant, steel-cut, organic, gluten-free, or high-protein blends. First you should decide on key factors like ingredient sourcing, sweeteners, and packaging formats (single-serve cups, pouches, or bulk).
Next, you can research oatmeal manufacturers using online platforms like Find My Manufacturer or attend trade shows like Natural Products Expo to connect with reputable manufacturers. Ensure they meet FDA, USDA Organic, HACCP, and Gluten-Free certifications if needed.
Finally, request samples to test quality, review production capacity, and negotiate MOQs, pricing, and lead times. An oatmeal contract or private label manufacturer with scalability, customization options, and strict quality control will help your oatmeal brand succeed.